Apple of Sibiria

This is a very early and hardy variety, well-suited for colder climates.

Known for their round, big fruits, they have a slightly ribbed shape and a vibrant red color. The flavor is mild, juicy, and slightly tangy, making them versatile for both fresh eating and cooking. This variety is known for being able to withstand frost and short growing seasons, which makes it a popular choice for cooler regions. They're also resistant to some common tomato diseases.

Interdeterminate.